Effect of water stress on seed germination of Artemisia spicigera & Artemisia fragrans

Authors

  • H. Azarnivand Assistant Professor, Faculty of Natural Resources, University of Tehran, Iran
  • M. Sourib Ph.D. Student of Range Management, Faculty of Natural Resources, University of Tehran, Iran
  • V. Etemad Assistant Professor, Faculty of Natural Resources, University of Tehran, Iran
Abstract:

Physiological effect of five levels of water stress (0,-0.3,-6,-9 and -1.2MP) was studied on seed germination and tigella as well as radicule growth length in two different Artemisia species namely: Artemisia spicigera and Artemisia fragrans. Polyethylene glycol (PEG) was used to provide appropriate water potentials. A total of 50 seeds were sown from each Artemisia species. Experimental design was a factorial one of complete randomized design. Maximum germination rate was obtained at -0.3 MP. Germination rate, and tigella & radicule growth lengths declined with decreasing water potential level. Artemisia spicigera was more resistant to water stress in comparison with Artemisia fragrans.

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Journal title

volume 12  issue 1

pages  17- 21

publication date 2007-06-01

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